Wilma Tarter’s Barbecue Sauce

Simmer for 20 minutes:

1 ½ t salt                                 4 T sugar               2/3 c catsup

½ c vinegar                             1 t pepper             ½ t Tabasco

½ t garlic powder                        ½ c Wesson oil            2/3 c tomato sauce

1 ½ t paprika                          1 t Worchestershire        2 small onions, chopped

1 ½ c water                             2 t chili powder