Pumpkin
Pie-Sherrie Lightner
Mix: ¾ c brown sugar
1 t cinnamon 1 t nutmeg
½ t salt 1 c cream
5 eggs
½ t ginger
1/8 t clove 1 can pumpkin
½
stick melted butter Pour into a graham cracker crust. Bake 50 min or until knife
comes out clean at 350o. Serve with fresh whipped
cream while warm.
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