Doughnuts-Wilma Tarter

Mix:

3 ½ c flour                   4 t baking powder

2 T butter                    1 c sugar

1 t soda                       2 eggs

½ t salt                        ½ t vanilla

1 c buttermilk            ¼ t nutmeg (optional)

Chill dough.

Divide dough in thirds.

Roll out dough to ½” thickness on floured board.

Deep fry.

Sprinkle with xxx sugar while hot or dip in glaze.