Floating Island

Heat in microwave:

3 ½   c milk                 ½ c sugar

pinch salt       

When hot pour part of mixture into 3 egg yolks. Return to original mixture and cook 2 min.

Add 2 T cornstarch dissolved in ½ c milk to hot mixture and stir well.

Cook on high for 2-3 min until thickened.

Add 1 grated orange rind.

Top with meringue in custard cups and brown meringue.