White Chocolate

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Rich White Chocolate Frosting

 

Melt 4 oz white chocolate

Blend in 1 c xxx sugar.

Add dash salt and 2 T hot water.

Add 1 egg yolk and beat well.

Add 2 T soft butter.

Add 1 t vanilla.

Blend well after adding each ingredient.

 

Double the recipe to cover entire cake. This recipe only makes enough to cover the tops of the layers.