Calico Carrot Cake

Cook 1 pkg  (10oz) carrot nuggets frozen in butter sauce by package directions

Place cooked in blender and grate to coarse.  Do not puree.

Place in mixing bowl and add:

2 c plain White Lily flour                1 c sugar               1 t baking soda

1 t baking powder                                    1 ½ t cinnamon            1 t salt

4 eggs                                                 1 c raisins             1 c plus 2 T vegetable oil

Pour batter into a greases 9x13 pan. Bake 45 mina t 350^o. Cool and frost.

Frosting

Cream:             ½ c soft butter                   1 (8 oz) pkg cream cheese

                        3 ½  c xxx sugar            ½ t vanilla

Add:

                        ½ c coarsely chopped walnuts