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Bran
Muffins
Mix by hand and then bake at 325o in lined muffin pans until they rise up, brown slightly and straw comes out clean: 2 c boiling water
5 t soda
2 c melted butter 2 c sugar
4 eggs
5 c White Lily plain flour 1 t salt
2 c all-bran cereal
2 c wheat germ 2 c 40% bran flakes
1 qt buttermilk
2 c raisins 2 c pecans
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